The Chocolate Class

Join us on a journey through the world of craft chocolate, where the meticulous bean-to-bar process takes center stage. At Hana Kitchen’s Craft Chocolate Classes, we delve into the fascinating world of true chocolatier, Madre Chocolate, who starts with the finest cacao sourced from the globe's most flavorful varieties.

Let Madre guide you through the rich history of cocoa beans, from their origins to the Aztec and Mayan traditions of chocolate-making. In this interactive class, you'll not only learn about the chocolate-making process but also get hands-on experience creating your very own chocolate bars, starting from the cacao bean.

Participate in every step of the chocolate-making journey, from roasting and cracking to winnowing, conching, tempering, flavoring, and wrapping your own take-home chocolate bars. It's an engaging and immersive experience that will deepen your appreciation for chocolate.

Plus, enjoy a tasting of Madre's multi-award-winning chocolates, and let your taste buds revel in the flavors of exceptional chocolate. Join us in Honolulu to unlock the secrets of craft chocolate and embark on a sweet adventure unlike any other.